More and more food companies and products are removing genetically modified organisms from their foods. This is in large part to consumer demand. But when you read labels like 'organic' or 'non-GMO', what do those really mean? Jeffrey Smith has been a key part of that movement and he explains that while it is a positive, there is still more you should know. Find out what some of these labels mean, specifically when it comes to GMO and organic.
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